 15104 Italian Rum Cake 10" Presliced - 14/3.8oz Servings A triple layer of delicious rum-infused vanilla cake layered with chocolate and vanilla custard, covered in rum frosting, with toasted almonds. |  15106 Tiramisu w/ Mascarpone Presliced - 15/4.8oz Servings Alternating layers of mascarpone cream and espresso-dipped ladyfingers dusted with cocoa powder. |  15108 Pistachio & Ricotta Presliced - 12/3.2oz Servings Pistachio and ricotta creams divided by sponge cake, decorated with crushed pistachios and dusted with powdered sugar. |  15110 Mini Cheesecake Alle Fragole 16/4.8oz Servings Silky NY Cheesecake crowned with delicious wild strawberries, sitting on a graham cracker base. |  15112 Chocolate Temptation Presliced - 12/3.8oz Servings Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and crunch, covered with a chocolate glaze. |
 15114 Limoncello Mascarpone Presliced - 12/3.8oz Servings Alternating layers of sponge cake and limoncello infused mascarpone cream, decorated with limoncello sauce |  15116 Pistachio Cheesecake Presliced - 16/4.33oz Servings A creamy pistachio cheesecake with pistachio pieces, topped with a light pistachio mousse and sprinkled with pistachios, on a graham cracker base | 
15118 Espresso Creme Brulee 12/4.9oz Servings A triple layer of delicious rum-infused vanilla cake layered with chocolate and vanilla custard, covered in rum frosting, with toasted almonds. |  15120 Choco Nocciola 9/3.5oz Servings A chocolate sponge cake dome filled with chocolate hazelnut cream all covered with chocolate curls and cocoa powder |  15121 Coppa Mascarpone 12/3.5oz Servings A chocolate cream followed by a smooth mascarpone cream, topped with Amaretto cookie crumbs and chocolate curls |